Does what it says on the tin: quality meat. The decor of this 150-year-old restaurant will take you back every single one of those years with benches that are Grade-II listed. Fancy. It's the perfect setting for a journey through that instinctive carnivorous lust us neanderthal meat-eaters have. Top tip: they run a shop and cafe next door. It stocks much of the produce you'll be duly impressed with from the menu meaning you can try your hand at home. It won't be as good, obviously, but it’s still much better than a Marks & Sparks Two Can Dine for £12.
Where is it
92-94 Farringdon Rd, London EC1R 3EA, UK Farringdon
Get me thereContact details
Make a reservationOpening hours
- Monday: Closed
- Tuesday: 12:00 – 2:15 PM, 6:00 – 9:45 PM
- Wednesday: 12:00 – 2:15 PM, 6:00 – 9:45 PM
- Thursday: 12:00 – 2:15 PM, 6:00 – 9:45 PM
- Friday: 12:00 – 2:15 PM, 6:00 – 9:45 PM
- Saturday: 12:00 – 2:30 PM, 6:00 – 9:45 PM
- Sunday: 12:00 – 3:30 PM